California Roll Burger
RECIPE
Ingredients
  
Patty

4          oz.       Ground Beef
4          oz.       Crab meat (pasteurized and drained)
1          each    Egg Yolk
1          tsp       Sriracha
Salt and Pepper to taste

Mix all together and pat into 1 oz or 2 4oz patties.
Cook patties in oven on medium heat.

Mayo

1          tsp       Wasabi Powder
1          tbs       Soy Sauce
4          tbs       Mayonnaise

Mix the wasabi and soy into a paste and whisk well into the mayonnaise.

Toppings

Avocado Slices
Cucumber Slices
Pickled Ginger (shaved or grated)

Serve everything on a Hawaiian Bun.

Enjoy!

  
 
 

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